All of these 3 things will still be here in their same growing positions in 10 years time. But what else will be here in the same place in 10 years time. Will we? Who knows? But we must plan to be.
I planted the Asparagus only yesterday. I had never thought about or even wanted to grow it, mainly due to the long wait for the first harvest. However, when I saw a pile of crowns reduced to only 19p each in a supermarket, I really couldn't refuse. I bought 7 crowns, and for just over £1 I can't complain if they don't come out too well. We'll wait and see!
In order to keep the cost of growing down we need to be as sustainable and even as thrifty as possible. You just can not justify spending money on needless things when you are growing your own in the long term. The first year is going to be expensive but after that I don't really want to spend another penny. That's why buying quality equipment and planning provisions are essential to long term allotment gardening sustainability.
Composting is the most essential fundamental of sustainability on the allotment. We brought 1 bin up from home, but have since ordered 2 more from the council and these are now doted quite handily around the allotment for easy access when we need it next year..
It is amazing what the compost bins will eat up. Everything from chicken poop to teabags and even the fluff that comes out of the tumble dryer. Just chuck it all in and then next year we will have the best compost going and the cheapest too.
Not forgetting we also have that old, rusty metal bin in the wild area which will be covered by a clematis in summer but will hold leaf mould in bags in the winter..
Water is also such a necessity. What are we going to do if the drought (hard to say when it is chucking it down outside) continues throughout summer and we have a hosepipe ban. The water we are collecting now is going to be invaluable...
If it's a long dry summer then where else are we going to get the water to quench our runner beans thirst.
The slabs and raised beds should also be there in 10 years time, so the foundations of our potting/play area will always give us a starting point in future years.
There aren't many excuses to not compost or collect water these days. They are so easy to do and the equipment you need is often subsidised by the local council authority.
It's always cool to recycle and upcycle on the allotment. Broken and unwanted objects can quickly become quirky or useful parts of the plot. Even seemingly rubbish like old rasberry canes can be used as pea sticks and ultimately spared from the bonfire..
Other rubbish such as plastic bottles can be used as perfectly good cloches, they're giving our lettuces some really important protection right now. Just cut the bottles in half and the remove the tops for a ventilation hole, the bottom half can be used too. Just turn them upside down and use a pair of scissors to cut a couple of small windows in each side. They are really useful for keeping slugs at bay and also keeping them warm whilst the threat of late frost or even SNOW still looms..
You can also use them as great bird scarers. Take the top off and place them on top of a bamboo cane in the ground above your vulnerable peas and beans. The bottles rattle around making both movement and sound hich will scare the birds off...
Have a good day. I've had a few enquiries about the number of courgette plants I've sown so I'll be doing a little feature on how and why I grow them in the next few days!
Martin
Showing posts with label recycling. Show all posts
Showing posts with label recycling. Show all posts
Saturday, 5 May 2012
Tuesday, 14 June 2011
Bookworms
Morning all,
First of all a quick sorry because I have not wrote a blog post for a while due to exams but i am glad to say with a big smile on my face they are all over now for summer ! So I can sit back, relax and get back to some work in the garden!
Yesterday Martin and I went to our local libary for the first time in what seems like for years and we both realised how brilliant it really is and really how sustainable and environmentally friendly it is to share books within the community and not just to all buy the same and not share, then have them sit on your bookshelf until they eventually reach the bin.
We managed to pick up a lovely book about beekeeping which caught our eyes on the shelf. It has some brilliant tips and information in a colourful, fun, easy read book. We were also tempted to borrow the many other brilliant books they had to offer on gardening, diy and self sufficient living, however we thought we ought to read the ones we did borrow first!
Hope you are all well and we hope to keep you updated about our future reading and any useful tips we come across!
Amy
x
Monday, 9 May 2011
Breakfast time composting..
What did you have with your porridge/toast/cereals/eggs this morning?
Think about it for one second.
Tea or Coffee?
Whilst making coffee today it reminded me of the likelihood of large volumes of valuable fertilizer and composting components that are being thrown away each day in the world.
Did you know that coffee grounds are actually a magnificent fertilizer.?You can use them to create a liquid feed which slowly releases nitrogen in to the soil or you can add them the composter to neutralise imbalances between acids and alkalines in the heap.
Teabags also do the same thing. But instead of making a liquid feed (I find coffee is most effective for this) I just throw them on the compost heap, don't worry about the actual bag the tea leaves are in, this will bio-degrade rapidly and will add fibre to the heap which is of course particularly good if you own a wormery. The tea leaves will add Nitrogen to the compost heap just like the coffee grounds do.
So instead of throwing away tea bags and coffee grounds, compost them instead! Not only will you save quantities of these items mounting up at landfill but you will also see the benefit to your own crops. Tomatoes, courgettes, cucumbers etc will thrive from the extra fertilization.
If you do not have access to coffee grounds from your own coffee maker or from the by-product of the caffetierre, you can pop in to your nearest high street coffee retailer such as Starbucks or Costa and they will be only too happy to give you their used coffee grounds for free! Sometimes they are already displayed by the counter saying 'Free to composters'.
They should look a bit like this..
From my own experience I find that courgette plants tend to benefit from the coffee grounds being placed on top of the soil. If you place the cold wet grounds around the plant and then water the plant as usual you will allow the fertilizer to slowly filter down to the roots.
This method also saves your watering can from getting dirty, because the other way to do it is to put 500g of coffee grounds directly in to a standard watering can and then fill the rest up with water and then apply to the plants as usual, but you may find that coffee grounds get stuck to the sides and dry on to the side which just looks plain untidy and may block the spout too!
So next time you go to throw them teabags away..
Happy Coffee Composting!
Martin
Think about it for one second.
Tea or Coffee?
Whilst making coffee today it reminded me of the likelihood of large volumes of valuable fertilizer and composting components that are being thrown away each day in the world.
Did you know that coffee grounds are actually a magnificent fertilizer.?You can use them to create a liquid feed which slowly releases nitrogen in to the soil or you can add them the composter to neutralise imbalances between acids and alkalines in the heap.
Teabags also do the same thing. But instead of making a liquid feed (I find coffee is most effective for this) I just throw them on the compost heap, don't worry about the actual bag the tea leaves are in, this will bio-degrade rapidly and will add fibre to the heap which is of course particularly good if you own a wormery. The tea leaves will add Nitrogen to the compost heap just like the coffee grounds do.
So instead of throwing away tea bags and coffee grounds, compost them instead! Not only will you save quantities of these items mounting up at landfill but you will also see the benefit to your own crops. Tomatoes, courgettes, cucumbers etc will thrive from the extra fertilization.
If you do not have access to coffee grounds from your own coffee maker or from the by-product of the caffetierre, you can pop in to your nearest high street coffee retailer such as Starbucks or Costa and they will be only too happy to give you their used coffee grounds for free! Sometimes they are already displayed by the counter saying 'Free to composters'.
They should look a bit like this..
From my own experience I find that courgette plants tend to benefit from the coffee grounds being placed on top of the soil. If you place the cold wet grounds around the plant and then water the plant as usual you will allow the fertilizer to slowly filter down to the roots.
This method also saves your watering can from getting dirty, because the other way to do it is to put 500g of coffee grounds directly in to a standard watering can and then fill the rest up with water and then apply to the plants as usual, but you may find that coffee grounds get stuck to the sides and dry on to the side which just looks plain untidy and may block the spout too!
So next time you go to throw them teabags away..
Happy Coffee Composting!
Martin
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